“ROSSISSIMI”

“ROSSISSIMI”

WINES WITH PARTICULARLY INTENSE COLOUR

This wine stands out for the particularly intense colour and the reddish-purple shade.

Obtained through a special winemaking process using “Ancellotta” grapes, it stands out for the high amount of anthocyanins and a high concentration of polyphenolic compounds. The selection of wine yeasts, the use of micro-oxygenation and premium tannins lead to extremely stable products over time, both in terms of intensity and colour.

Ideal for refinement and the correction of wines lacking body, structure and colour, apart from harmoniously completing the bouquet with floral notes.

The typologies differ based on the colour intensity from 25 to 45 IC and the alcohol content.

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We produce and export large quantities of superior-quality bulk wines.
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OUR WINES

THE UTMOST CARE AT EVERY PHASE

The Vinicola Vedovato product range comes from collections selected by our “winegrower-suppliers”, and are subjected to direct control at all stages of vinification and ageing.
A seamless partnership with the ultimate aim of delivering quality, to ensure product traceability and first-rate customer satisfaction.

RESEARCH AND SELECTION
A team effort aimed at assuring quality, product traceability and maximum client satisfaction. We carefully evaluate every detail of the selected wines, and fully respect their organoleptic qualities.
DISCOVER OUR ANALYSIS AND RESEARCH ACTIVITIES
PRODUCT DEVELOPMENT
From initial idea right through to completion, we search for the perfect recipe to create a bespoke wine perfectly tailored for you. We maintain close dialogue with you to ensure we create a finished product at the most competitive market price.
CREATE YOUR BULK WINE
AGEING
Microfiltration and organoleptic stabilisation processes are essential for correct ageing, and take place in our temperature-controlled storage facility which ensures optimal conservation.
DISCOVER OUR AGEING PROCESSES

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